6 cups cooked pasta-bows or rotella
1 1/2 cups green grapes halved
1 1/2 cups red grapes halved
2 can sliced water chestnuts quartered
1 10 oz. can pineapple tidbits drained
2 cups chopped celery
1/2 cup chopped green onions
2 cups almonds or cashews
2 cups craisins
Dressing
1 16 oz. bottle Coleslaw dressing (your favorite)
1/2 cup mayo
1/2 cup Miracle Whip
Blend all ingredients, except nuts and craisins. Marinate several hours or overnight. Add nuts and craisins just before serving. Serves 30.
1 comment:
I've made this salad several times, both for my family and for large gatherings. It's always a big hit. I cut it in half when I do it for my family.
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