Mom's Rice Pudding

Place 4 eggs, 1 cup sugar and 1/2 tsp. salt in baking dish and stir will with whip.  Scald (bring to almost boiling point) 4 cups milk.  Stir milk into egg mixture and add 1 tsp. vanilla.  Stir in 3 cups cooked rice.  Sprinkle with cinnamon and nutmeg over surface.

Place baking dish in a larger pan or dish filled with water to about 1" high.  Bake at 350 degrees for 60-70 minutes or until knife inserted 1-2" from edge comes out clean.  The soft center will set as it cools.

This is one of Travis's favorites.  He eats it for breakfast!  My mom adds raisons as well sometimes, but I am not a raisin fan.