- 2 1/4 tsp instant yeast
- 1 cup warm water
- 2 1/4 cup flour
- 2 Tbs. Olive Oil
- 1 tsp. salt
- 1 tsp. sugar
- Dissolve yeast in warm water in a medium bowl and add rest of ingredients. Beat vigorously 20 strokes and let rest 10 minutes
Saturday, October 29, 2011
No Rise Pizza Dough
Monday, October 3, 2011
Lemon and Rosemary Chicken Bake
Follow this link to recipe. My picture turned out horrible! Supper easy and super yummy! I used yukon gold potatoes so I wouldn't have to peel them. Followed the recipe exactly how it's printed.
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